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Zucchini Pizza Bites

Time: 20 minutes – Yield: 8 servings

I think many well-intentioned people start losing steam on their New Years Resolutions around the end of January. If you feel like you’re out of healthy options, no fear! We’ve got a Saturday Camp-approved recipe to try. These Zucchini Pizza Bites are diet-friendly and kid-friendly! Plus, they’re done in no time.

Ingredients

  • 1 tablespoon olive oil
  • 3 zucchini, cut into 1/4-inch thick rounds
  • Kosher salt and freshly ground black pepper, to taste
  • 1/3 cup marinara sauce
  • 1/2 cup finely grated mozzarella
  • 1/4 cup pepperoni minis
  • 1 tablespoon Italian seasoning

Instructions

  1. Preheat oven to broil.
  2. Heat olive oil in a large skillet over medium-high heat. Working in batches, add zucchini and cook, flipping once, until golden, about 1-2 minutes on each side; season with salt and pepper, to taste.
  3. Place zucchini rounds onto a large baking sheet. Top each zucchini round with marinara, mozzarella, and pepperoni minis.
  4. Place into oven and cook until the cheese has melted, about 1-2 minutes.
  5. Serve immediately, sprinkled with Italian seasoning, if desired.